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🍽️ Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw Calories & Nutrition

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw provides 140 calories per 100 grams. Per 100g it contains 21.13g protein, 5.51g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

140 kcal / 100g
Protein 21.13g · 63%
Fat 5.51g · 37%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy140 kcal
Protein21.13 g
Total fat5.51 g
Saturated fat1.79 g
Carbohydrate0 g
Fiber0 g
Cholesterol58 mg
Calcium4 mg
Iron2.64 mg
Magnesium25 mg
Phosphorus221 mg
Potassium370 mg
Sodium58 mg
Zinc5.99 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.18 mg
Vitamin B60.62 mg
Folate7 µg

Serving calculator

  • Calories: 140
  • Protein: 21.13g
  • Fat: 5.51g
  • Carbs: 0g
FAQ

How many calories are in Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw per 100g?

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw provides 140 calories per 100 grams.

How much protein is in Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw?

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw contains 21.13g of protein per 100g.

What is the macronutrient ratio of Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw?

By energy contribution per 100g: protein 63%, fat 37%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.