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🍽️ Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Calories & Nutrition

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised provides 296 calories per 100 grams. Per 100g it contains 27.69g protein, 20.55g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

296 kcal / 100g
Protein 27.69g · 37%
Fat 20.55g · 63%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy296 kcal
Protein27.69 g
Total fat20.55 g
Saturated fat9.01 g
Carbohydrate0 g
Fiber0 g
Cholesterol96 mg
Calcium16 mg
Iron2.49 mg
Magnesium17 mg
Phosphorus172 mg
Potassium247 mg
Sodium65 mg
Zinc8.91 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.09 mg
Vitamin B60.27 mg
Folate7 µg

Serving calculator

  • Calories: 296
  • Protein: 27.69g
  • Fat: 20.55g
  • Carbs: 0g
FAQ

How many calories are in Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised per 100g?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised provides 296 calories per 100 grams.

How much protein is in Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised contains 27.69g of protein per 100g.

What is the macronutrient ratio of Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

By energy contribution per 100g: protein 37%, fat 63%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.