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🍽️ Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Calories & Nutrition

Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised provides 359 calories per 100 grams. Per 100g it contains 26.37g protein, 27.26g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

359 kcal / 100g
Protein 26.37g · 30%
Fat 27.26g · 70%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy359 kcal
Protein26.37 g
Total fat27.26 g
Saturated fat10.86 g
Carbohydrate0 g
Fiber0 g
Cholesterol103 mg
Calcium13 mg
Iron3.08 mg
Magnesium19 mg
Phosphorus198 mg
Potassium230 mg
Sodium64 mg
Zinc8.23 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.21 mg
Vitamin B60.26 mg
Folate5 µg

Serving calculator

  • Calories: 359
  • Protein: 26.37g
  • Fat: 27.26g
  • Carbs: 0g
FAQ

How many calories are in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised per 100g?

Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised provides 359 calories per 100 grams.

How much protein is in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised?

Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised contains 26.37g of protein per 100g.

What is the macronutrient ratio of Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised?

By energy contribution per 100g: protein 30%, fat 70%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.