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🍽️ Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Calories & Nutrition

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised provides 298 calories per 100 grams. Per 100g it contains 28.66g protein, 19.47g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

298 kcal / 100g
Protein 28.66g · 40%
Fat 19.47g · 60%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy298 kcal
Protein28.66 g
Total fat19.47 g
Saturated fat8.22 g
Carbohydrate0 g
Fiber0 g
Cholesterol107 mg
Calcium16 mg
Iron2.46 mg
Magnesium18 mg
Phosphorus171 mg
Potassium227 mg
Sodium46 mg
Zinc6.47 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.52 mg
Vitamin B60.28 mg
Folate9 µg

Serving calculator

  • Calories: 298
  • Protein: 28.66g
  • Fat: 19.47g
  • Carbs: 0g
FAQ

How many calories are in Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised per 100g?

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised provides 298 calories per 100 grams.

How much protein is in Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised?

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised contains 28.66g of protein per 100g.

What is the macronutrient ratio of Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised?

By energy contribution per 100g: protein 40%, fat 60%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.