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🍽️ Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Calories & Nutrition

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised provides 221 calories per 100 grams. Per 100g it contains 32.21g protein, 9.24g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

221 kcal / 100g
Protein 32.21g · 61%
Fat 9.24g · 39%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy221 kcal
Protein32.21 g
Total fat9.24 g
Saturated fat3.64 g
Carbohydrate0 g
Fiber0 g
Cholesterol92 mg
Calcium17 mg
Iron2.75 mg
Magnesium21 mg
Phosphorus191 mg
Potassium254 mg
Sodium52 mg
Zinc7.23 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.44 mg
Vitamin B60.31 mg
Folate10 µg

Serving calculator

  • Calories: 221
  • Protein: 32.21g
  • Fat: 9.24g
  • Carbs: 0g
FAQ

How many calories are in Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised per 100g?

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised provides 221 calories per 100 grams.

How much protein is in Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised contains 32.21g of protein per 100g.

What is the macronutrient ratio of Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

By energy contribution per 100g: protein 61%, fat 39%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.