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🍽️ Sausage, turkey, reduced fat, brown and serve, cooked Calories & Nutrition

Sausage, turkey, reduced fat, brown and serve, cooked provides 204 calories per 100 grams. Per 100g it contains 17g protein, 10.3g fat, 10.92g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

204 kcal / 100g
Protein 17g · 33%
Fat 10.3g · 45%
Carbs 10.92g · 22%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy204 kcal
Protein17 g
Total fat10.3 g
Saturated fat2.87 g
Carbohydrate10.92 g
Fiber0.3 g
Cholesterol58 mg
Calcium31 mg
Iron1.8 mg
Magnesium21 mg
Phosphorus164 mg
Potassium207 mg
Sodium721 mg
Zinc2.31 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0 mg
Vitamin B60.23 mg
Folate23 µg

Serving calculator

  • Calories: 204
  • Protein: 17g
  • Fat: 10.3g
  • Carbs: 10.92g
FAQ

How many calories are in Sausage, turkey, reduced fat, brown and serve, cooked per 100g?

Sausage, turkey, reduced fat, brown and serve, cooked provides 204 calories per 100 grams.

How much protein is in Sausage, turkey, reduced fat, brown and serve, cooked?

Sausage, turkey, reduced fat, brown and serve, cooked contains 17g of protein per 100g.

What is the macronutrient ratio of Sausage, turkey, reduced fat, brown and serve, cooked?

By energy contribution per 100g: protein 33%, fat 45%, carbohydrates 22%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.