🍽️ Guava nectar, canned, with added ascorbic acid Calories & Nutrition
Guava nectar, canned, with added ascorbic acid provides 63 calories per 100 grams. Per 100g it contains 0.09g protein, 0.06g fat, 16.25g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
63 kcal / 100g
Protein 0.09g · 1%
Fat 0.06g · 1%
Carbs 16.25g · 98%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 63 kcal |
| Protein | 0.09 g |
| Total fat | 0.06 g |
| Saturated fat | 0.02 g |
| Carbohydrate | 16.25 g |
| Fiber | 1 g |
| Cholesterol | 0 mg |
| Calcium | 8 mg |
| Iron | 0.38 mg |
| Magnesium | 2 mg |
| Phosphorus | 2 mg |
| Potassium | 39 mg |
| Sodium | 6 mg |
| Zinc | 0.03 mg |
| Vitamin C | 21.1 mg |
| Vitamin E | 0.05 mg |
| Vitamin B6 | 0.01 mg |
| Folate | 3 µg |
Serving calculator
- Calories: 63
- Protein: 0.09g
- Fat: 0.06g
- Carbs: 16.25g
FAQ
How many calories are in Guava nectar, canned, with added ascorbic acid per 100g?
Guava nectar, canned, with added ascorbic acid provides 63 calories per 100 grams.
How much protein is in Guava nectar, canned, with added ascorbic acid?
Guava nectar, canned, with added ascorbic acid contains 0.09g of protein per 100g.
What is the macronutrient ratio of Guava nectar, canned, with added ascorbic acid?
By energy contribution per 100g: protein 1%, fat 1%, carbohydrates 98%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.