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🍽️ Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D Calories & Nutrition

Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D provides 99 calories per 100 grams. Per 100g it contains 3.98g protein, 1.15g fat, 18.64g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

99 kcal / 100g
Protein 3.98g · 16%
Fat 1.15g · 10%
Carbs 18.64g · 74%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy99 kcal
Protein3.98 g
Total fat1.15 g
Saturated fat0.74 g
Carbohydrate18.64 g
Fiber0 g
Cholesterol5 mg
Calcium138 mg
Iron0.06 mg
Magnesium13 mg
Phosphorus109 mg
Potassium177 mg
Sodium53 mg
Zinc0.67 mg
Vitamin A11 µg
Vitamin C0.6 mg
Vitamin E0.02 mg
Vitamin B60.04 mg
Folate9 µg

Serving calculator

  • Calories: 99
  • Protein: 3.98g
  • Fat: 1.15g
  • Carbs: 18.64g
FAQ

How many calories are in Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D per 100g?

Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D provides 99 calories per 100 grams.

How much protein is in Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D?

Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D contains 3.98g of protein per 100g.

What is the macronutrient ratio of Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D?

By energy contribution per 100g: protein 16%, fat 10%, carbohydrates 74%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.