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🍽️ Veal, variety meats and by-products, pancreas, cooked, braised Calories & Nutrition

Veal, variety meats and by-products, pancreas, cooked, braised provides 256 calories per 100 grams. Per 100g it contains 29.1g protein, 14.6g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

256 kcal / 100g
Protein 29.1g · 47%
Fat 14.6g · 53%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy256 kcal
Protein29.1 g
Total fat14.6 g
Saturated fat5.01 g
Carbohydrate0 g
Fiber0 g
Calcium18 mg
Iron2.38 mg
Magnesium24 mg
Phosphorus512 mg
Potassium278 mg
Sodium68 mg
Zinc5.2 mg
Vitamin A0 µg
Vitamin C6 mg
Vitamin B60.19 mg
Folate3 µg

Serving calculator

  • Calories: 256
  • Protein: 29.1g
  • Fat: 14.6g
  • Carbs: 0g
FAQ

How many calories are in Veal, variety meats and by-products, pancreas, cooked, braised per 100g?

Veal, variety meats and by-products, pancreas, cooked, braised provides 256 calories per 100 grams.

How much protein is in Veal, variety meats and by-products, pancreas, cooked, braised?

Veal, variety meats and by-products, pancreas, cooked, braised contains 29.1g of protein per 100g.

What is the macronutrient ratio of Veal, variety meats and by-products, pancreas, cooked, braised?

By energy contribution per 100g: protein 47%, fat 53%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.