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🍽️ Veal, variety meats and by-products, liver, cooked, pan-fried Calories & Nutrition

Veal, variety meats and by-products, liver, cooked, pan-fried provides 193 calories per 100 grams. Per 100g it contains 27.37g protein, 6.51g fat, 4.47g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

193 kcal / 100g
Protein 27.37g · 59%
Fat 6.51g · 32%
Carbs 4.47g · 9%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy193 kcal
Protein27.37 g
Total fat6.51 g
Saturated fat2.11 g
Carbohydrate4.47 g
Fiber0 g
Cholesterol485 mg
Calcium7 mg
Iron5.98 mg
Magnesium23 mg
Phosphorus483 mg
Potassium353 mg
Sodium85 mg
Zinc11.9 mg
Vitamin A20074 µg
Vitamin C0.7 mg
Vitamin E0.6 mg
Vitamin B60.89 mg
Folate350 µg

Serving calculator

  • Calories: 193
  • Protein: 27.37g
  • Fat: 6.51g
  • Carbs: 4.47g
FAQ

How many calories are in Veal, variety meats and by-products, liver, cooked, pan-fried per 100g?

Veal, variety meats and by-products, liver, cooked, pan-fried provides 193 calories per 100 grams.

How much protein is in Veal, variety meats and by-products, liver, cooked, pan-fried?

Veal, variety meats and by-products, liver, cooked, pan-fried contains 27.37g of protein per 100g.

What is the macronutrient ratio of Veal, variety meats and by-products, liver, cooked, pan-fried?

By energy contribution per 100g: protein 59%, fat 32%, carbohydrates 9%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.