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🍽️ Veal, sirloin, separable lean only, cooked, roasted Calories & Nutrition

Veal, sirloin, separable lean only, cooked, roasted provides 168 calories per 100 grams. Per 100g it contains 26.32g protein, 6.22g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

168 kcal / 100g
Protein 26.32g · 65%
Fat 6.22g · 35%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy168 kcal
Protein26.32 g
Total fat6.22 g
Saturated fat2.41 g
Carbohydrate0 g
Fiber0 g
Cholesterol104 mg
Calcium14 mg
Iron0.91 mg
Magnesium27 mg
Phosphorus231 mg
Potassium365 mg
Sodium85 mg
Zinc3.54 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.46 mg
Vitamin B60.34 mg
Folate16 µg

Serving calculator

  • Calories: 168
  • Protein: 26.32g
  • Fat: 6.22g
  • Carbs: 0g
FAQ

How many calories are in Veal, sirloin, separable lean only, cooked, roasted per 100g?

Veal, sirloin, separable lean only, cooked, roasted provides 168 calories per 100 grams.

How much protein is in Veal, sirloin, separable lean only, cooked, roasted?

Veal, sirloin, separable lean only, cooked, roasted contains 26.32g of protein per 100g.

What is the macronutrient ratio of Veal, sirloin, separable lean only, cooked, roasted?

By energy contribution per 100g: protein 65%, fat 35%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.