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🍽️ Veal, sirloin, separable lean and fat, cooked, roasted Calories & Nutrition

Veal, sirloin, separable lean and fat, cooked, roasted provides 202 calories per 100 grams. Per 100g it contains 25.14g protein, 10.45g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

202 kcal / 100g
Protein 25.14g · 52%
Fat 10.45g · 48%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy202 kcal
Protein25.14 g
Total fat10.45 g
Saturated fat4.51 g
Carbohydrate0 g
Fiber0 g
Cholesterol102 mg
Calcium13 mg
Iron0.92 mg
Magnesium26 mg
Phosphorus223 mg
Potassium351 mg
Sodium83 mg
Zinc3.35 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.42 mg
Vitamin B60.32 mg
Folate15 µg

Serving calculator

  • Calories: 202
  • Protein: 25.14g
  • Fat: 10.45g
  • Carbs: 0g
FAQ

How many calories are in Veal, sirloin, separable lean and fat, cooked, roasted per 100g?

Veal, sirloin, separable lean and fat, cooked, roasted provides 202 calories per 100 grams.

How much protein is in Veal, sirloin, separable lean and fat, cooked, roasted?

Veal, sirloin, separable lean and fat, cooked, roasted contains 25.14g of protein per 100g.

What is the macronutrient ratio of Veal, sirloin, separable lean and fat, cooked, roasted?

By energy contribution per 100g: protein 52%, fat 48%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.