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🍽️ Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted Calories & Nutrition

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted provides 184 calories per 100 grams. Per 100g it contains 25.32g protein, 8.42g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

184 kcal / 100g
Protein 25.32g · 57%
Fat 8.42g · 43%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy184 kcal
Protein25.32 g
Total fat8.42 g
Saturated fat3.4 g
Carbohydrate0 g
Fiber0 g
Cholesterol113 mg
Calcium27 mg
Iron1.03 mg
Magnesium25 mg
Phosphorus215 mg
Potassium322 mg
Sodium96 mg
Zinc5.12 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.46 mg
Vitamin B60.26 mg
Folate12 µg

Serving calculator

  • Calories: 184
  • Protein: 25.32g
  • Fat: 8.42g
  • Carbs: 0g
FAQ

How many calories are in Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted per 100g?

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted provides 184 calories per 100 grams.

How much protein is in Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted?

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted contains 25.32g of protein per 100g.

What is the macronutrient ratio of Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted?

By energy contribution per 100g: protein 57%, fat 43%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.