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🍽️ Veal, leg (top round), separable lean and fat, cooked, roasted Calories & Nutrition

Veal, leg (top round), separable lean and fat, cooked, roasted provides 160 calories per 100 grams. Per 100g it contains 27.7g protein, 4.65g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

160 kcal / 100g
Protein 27.7g · 73%
Fat 4.65g · 27%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy160 kcal
Protein27.7 g
Total fat4.65 g
Saturated fat1.84 g
Carbohydrate0 g
Fiber0 g
Cholesterol103 mg
Calcium6 mg
Iron0.91 mg
Magnesium28 mg
Phosphorus234 mg
Potassium389 mg
Sodium68 mg
Zinc3.04 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.49 mg
Vitamin B60.31 mg
Folate16 µg

Serving calculator

  • Calories: 160
  • Protein: 27.7g
  • Fat: 4.65g
  • Carbs: 0g
FAQ

How many calories are in Veal, leg (top round), separable lean and fat, cooked, roasted per 100g?

Veal, leg (top round), separable lean and fat, cooked, roasted provides 160 calories per 100 grams.

How much protein is in Veal, leg (top round), separable lean and fat, cooked, roasted?

Veal, leg (top round), separable lean and fat, cooked, roasted contains 27.7g of protein per 100g.

What is the macronutrient ratio of Veal, leg (top round), separable lean and fat, cooked, roasted?

By energy contribution per 100g: protein 73%, fat 27%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.