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🍽️ Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded Calories & Nutrition

Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded provides 211 calories per 100 grams. Per 100g it contains 31.75g protein, 8.35g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

211 kcal / 100g
Protein 31.75g · 63%
Fat 8.35g · 37%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy211 kcal
Protein31.75 g
Total fat8.35 g
Saturated fat3.16 g
Carbohydrate0 g
Fiber0 g
Cholesterol105 mg
Calcium6 mg
Iron0.88 mg
Magnesium31 mg
Phosphorus279 mg
Potassium425 mg
Sodium76 mg
Zinc3.23 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.42 mg
Vitamin B60.49 mg
Folate15 µg

Serving calculator

  • Calories: 211
  • Protein: 31.75g
  • Fat: 8.35g
  • Carbs: 0g
FAQ

How many calories are in Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded per 100g?

Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded provides 211 calories per 100 grams.

How much protein is in Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded?

Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded contains 31.75g of protein per 100g.

What is the macronutrient ratio of Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded?

By energy contribution per 100g: protein 63%, fat 37%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.