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🍽️ Veal, Australian, shank, fore, bone-in, separable lean and fat, raw Calories & Nutrition

Veal, Australian, shank, fore, bone-in, separable lean and fat, raw provides 145 calories per 100 grams. Per 100g it contains 19.58g protein, 7.42g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

145 kcal / 100g
Protein 19.58g · 54%
Fat 7.42g · 46%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy145 kcal
Protein19.58 g
Total fat7.42 g
Saturated fat2.95 g
Carbohydrate0 g
Fiber0 g
Cholesterol65 mg
Calcium15 mg
Iron0.99 mg
Sodium108 mg
Vitamin A2 µg
Vitamin C0 mg

Serving calculator

  • Calories: 145
  • Protein: 19.58g
  • Fat: 7.42g
  • Carbs: 0g
FAQ

How many calories are in Veal, Australian, shank, fore, bone-in, separable lean and fat, raw per 100g?

Veal, Australian, shank, fore, bone-in, separable lean and fat, raw provides 145 calories per 100 grams.

How much protein is in Veal, Australian, shank, fore, bone-in, separable lean and fat, raw?

Veal, Australian, shank, fore, bone-in, separable lean and fat, raw contains 19.58g of protein per 100g.

What is the macronutrient ratio of Veal, Australian, shank, fore, bone-in, separable lean and fat, raw?

By energy contribution per 100g: protein 54%, fat 46%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.