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🍽️ Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised Calories & Nutrition

Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised provides 156 calories per 100 grams. Per 100g it contains 31.11g protein, 2.56g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

156 kcal / 100g
Protein 31.11g · 84%
Fat 2.56g · 16%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy156 kcal
Protein31.11 g
Total fat2.56 g
Saturated fat0.79 g
Carbohydrate0 g
Fiber0 g
Cholesterol84 mg
Calcium5 mg
Iron1.06 mg
Magnesium25 mg
Phosphorus237 mg
Potassium363 mg
Sodium43 mg
Zinc2.86 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.11 mg
Vitamin B60.49 mg
Folate1 µg

Serving calculator

  • Calories: 156
  • Protein: 31.11g
  • Fat: 2.56g
  • Carbs: 0g
FAQ

How many calories are in Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised per 100g?

Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised provides 156 calories per 100 grams.

How much protein is in Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised?

Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised contains 31.11g of protein per 100g.

What is the macronutrient ratio of Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised?

By energy contribution per 100g: protein 84%, fat 16%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.