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🍽️ Pork, ground, 84% lean / 16% fat, raw Calories & Nutrition

Pork, ground, 84% lean / 16% fat, raw provides 218 calories per 100 grams. Per 100g it contains 17.99g protein, 16g fat, 0.44g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

218 kcal / 100g
Protein 17.99g · 33%
Fat 16g · 66%
Carbs 0.44g · 1%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy218 kcal
Protein17.99 g
Total fat16 g
Saturated fat4.93 g
Carbohydrate0.44 g
Fiber0 g
Cholesterol68 mg
Calcium15 mg
Iron0.88 mg
Magnesium16 mg
Phosphorus161 mg
Potassium244 mg
Sodium68 mg
Zinc1.91 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.45 mg
Vitamin B60.55 mg
Folate2 µg

Serving calculator

  • Calories: 218
  • Protein: 17.99g
  • Fat: 16g
  • Carbs: 0.44g
FAQ

How many calories are in Pork, ground, 84% lean / 16% fat, raw per 100g?

Pork, ground, 84% lean / 16% fat, raw provides 218 calories per 100 grams.

How much protein is in Pork, ground, 84% lean / 16% fat, raw?

Pork, ground, 84% lean / 16% fat, raw contains 17.99g of protein per 100g.

What is the macronutrient ratio of Pork, ground, 84% lean / 16% fat, raw?

By energy contribution per 100g: protein 33%, fat 66%, carbohydrates 1%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.