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🍽️ Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered Calories & Nutrition

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered provides 233 calories per 100 grams. Per 100g it contains 12.49g protein, 20.32g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

233 kcal / 100g
Protein 12.49g · 21%
Fat 20.32g · 79%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy233 kcal
Protein12.49 g
Total fat20.32 g
Saturated fat9.52 g
Carbohydrate0 g
Fiber0 g
Cholesterol277 mg
Calcium25 mg
Iron1.47 mg
Magnesium9 mg
Phosphorus66 mg
Potassium14 mg
Sodium18 mg
Zinc1.85 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.23 mg
Vitamin B60 mg
Folate1 µg

Serving calculator

  • Calories: 233
  • Protein: 12.49g
  • Fat: 20.32g
  • Carbs: 0g
FAQ

How many calories are in Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered per 100g?

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered provides 233 calories per 100 grams.

How much protein is in Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered?

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered contains 12.49g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered?

By energy contribution per 100g: protein 21%, fat 79%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.