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🍽️ Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked Calories & Nutrition

Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked provides 235 calories per 100 grams. Per 100g it contains 26.07g protein, 13.66g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

235 kcal / 100g
Protein 26.07g · 46%
Fat 13.66g · 54%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy235 kcal
Protein26.07 g
Total fat13.66 g
Saturated fat4.7 g
Carbohydrate0 g
Fiber0 g
Cholesterol83 mg
Calcium20 mg
Iron0.93 mg
Magnesium24 mg
Phosphorus222 mg
Potassium345 mg
Sodium55 mg
Zinc2.56 mg
Vitamin A2 µg
Vitamin C0.1 mg
Vitamin E0.12 mg
Vitamin B60.56 mg
Folate2 µg

Serving calculator

  • Calories: 235
  • Protein: 26.07g
  • Fat: 13.66g
  • Carbs: 0g
FAQ

How many calories are in Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked per 100g?

Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked provides 235 calories per 100 grams.

How much protein is in Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked?

Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked contains 26.07g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked?

By energy contribution per 100g: protein 46%, fat 54%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.