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🍽️ Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw Calories & Nutrition

Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw provides 211 calories per 100 grams. Per 100g it contains 18.22g protein, 14.79g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

211 kcal / 100g
Protein 18.22g · 35%
Fat 14.79g · 65%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy211 kcal
Protein18.22 g
Total fat14.79 g
Saturated fat4.92 g
Carbohydrate0 g
Fiber0 g
Cholesterol69 mg
Calcium11 mg
Iron0.89 mg
Magnesium21 mg
Phosphorus195 mg
Potassium319 mg
Sodium57 mg
Zinc2.27 mg
Vitamin A1 µg
Vitamin C0.3 mg
Vitamin E0.12 mg
Vitamin B60.5 mg
Folate3 µg

Serving calculator

  • Calories: 211
  • Protein: 18.22g
  • Fat: 14.79g
  • Carbs: 0g
FAQ

How many calories are in Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw per 100g?

Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw provides 211 calories per 100 grams.

How much protein is in Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw?

Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw contains 18.22g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw?

By energy contribution per 100g: protein 35%, fat 65%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.