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🍽️ Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil Calories & Nutrition

Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil provides 180 calories per 100 grams. Per 100g it contains 26.18g protein, 8.28g fat, 0.17g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

180 kcal / 100g
Protein 26.18g · 58%
Fat 8.28g · 41%
Carbs 0.17g · 1%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy180 kcal
Protein26.18 g
Total fat8.28 g
Saturated fat2.43 g
Carbohydrate0.17 g
Fiber0 g
Cholesterol80 mg
Calcium12 mg
Iron1.15 mg
Magnesium22 mg
Phosphorus280 mg
Potassium344 mg
Sodium821 mg
Zinc2.87 mg
Vitamin A13 µg
Vitamin C0 mg
Vitamin E0.24 mg
Vitamin B60.38 mg
Folate1 µg

Serving calculator

  • Calories: 180
  • Protein: 26.18g
  • Fat: 8.28g
  • Carbs: 0.17g
FAQ

How many calories are in Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil per 100g?

Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil provides 180 calories per 100 grams.

How much protein is in Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil?

Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil contains 26.18g of protein per 100g.

What is the macronutrient ratio of Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil?

By energy contribution per 100g: protein 58%, fat 41%, carbohydrates 1%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.