🍽️ Milk, whole, 3.25% milkfat, with added vitamin D Calories & Nutrition
Milk, whole, 3.25% milkfat, with added vitamin D provides 61 calories per 100 grams. Per 100g it contains 3.15g protein, 3.25g fat, 4.8g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
61 kcal / 100g
Protein 3.15g · 21%
Fat 3.25g · 48%
Carbs 4.8g · 31%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 61 kcal |
| Protein | 3.15 g |
| Total fat | 3.25 g |
| Saturated fat | 1.87 g |
| Carbohydrate | 4.8 g |
| Fiber | 0 g |
| Cholesterol | 10 mg |
| Calcium | 113 mg |
| Iron | 0.03 mg |
| Magnesium | 10 mg |
| Phosphorus | 84 mg |
| Potassium | 132 mg |
| Sodium | 43 mg |
| Zinc | 0.37 mg |
| Vitamin A | 46 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.07 mg |
| Vitamin B6 | 0.04 mg |
| Folate | 5 µg |
Serving calculator
- Calories: 61
- Protein: 3.15g
- Fat: 3.25g
- Carbs: 4.8g
FAQ
How many calories are in Milk, whole, 3.25% milkfat, with added vitamin D per 100g?
Milk, whole, 3.25% milkfat, with added vitamin D provides 61 calories per 100 grams.
How much protein is in Milk, whole, 3.25% milkfat, with added vitamin D?
Milk, whole, 3.25% milkfat, with added vitamin D contains 3.15g of protein per 100g.
What is the macronutrient ratio of Milk, whole, 3.25% milkfat, with added vitamin D?
By energy contribution per 100g: protein 21%, fat 48%, carbohydrates 31%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.