🍽️ Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Calories & Nutrition
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D provides 50 calories per 100 grams. Per 100g it contains 3.3g protein, 1.98g fat, 4.8g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
50 kcal / 100g
Protein 3.3g · 26%
Fat 1.98g · 35%
Carbs 4.8g · 39%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 50 kcal |
| Protein | 3.3 g |
| Total fat | 1.98 g |
| Saturated fat | 1.26 g |
| Carbohydrate | 4.8 g |
| Fiber | 0 g |
| Cholesterol | 8 mg |
| Calcium | 120 mg |
| Iron | 0.02 mg |
| Magnesium | 11 mg |
| Phosphorus | 92 mg |
| Potassium | 140 mg |
| Sodium | 47 mg |
| Zinc | 0.48 mg |
| Vitamin A | 55 µg |
| Vitamin C | 0.2 mg |
| Vitamin E | 0.03 mg |
| Vitamin B6 | 0.04 mg |
| Folate | 5 µg |
Serving calculator
- Calories: 50
- Protein: 3.3g
- Fat: 1.98g
- Carbs: 4.8g
FAQ
How many calories are in Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D per 100g?
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D provides 50 calories per 100 grams.
How much protein is in Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D?
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D contains 3.3g of protein per 100g.
What is the macronutrient ratio of Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D?
By energy contribution per 100g: protein 26%, fat 35%, carbohydrates 39%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.