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🍽️ Milk, buttermilk, fluid, cultured, lowfat Calories & Nutrition

Milk, buttermilk, fluid, cultured, lowfat provides 40 calories per 100 grams. Per 100g it contains 3.31g protein, 1.07g fat, 4.79g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

40 kcal / 100g
Protein 3.31g · 32%
Fat 1.07g · 23%
Carbs 4.79g · 45%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy40 kcal
Protein3.31 g
Total fat1.07 g
Saturated fat0.66 g
Carbohydrate4.79 g
Fiber0 g
Cholesterol4 mg
Calcium116 mg
Iron0.05 mg
Magnesium11 mg
Phosphorus89 mg
Potassium151 mg
Sodium148 mg
Zinc0.42 mg
Vitamin A14 µg
Vitamin C1 mg
Vitamin E0.05 mg
Vitamin B60.03 mg
Folate5 µg

Serving calculator

  • Calories: 40
  • Protein: 3.31g
  • Fat: 1.07g
  • Carbs: 4.79g
FAQ

How many calories are in Milk, buttermilk, fluid, cultured, lowfat per 100g?

Milk, buttermilk, fluid, cultured, lowfat provides 40 calories per 100 grams.

How much protein is in Milk, buttermilk, fluid, cultured, lowfat?

Milk, buttermilk, fluid, cultured, lowfat contains 3.31g of protein per 100g.

What is the macronutrient ratio of Milk, buttermilk, fluid, cultured, lowfat?

By energy contribution per 100g: protein 32%, fat 23%, carbohydrates 45%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.