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🍽️ Leavening agents, yeast, baker's, active dry Calories & Nutrition

Leavening agents, yeast, baker's, active dry provides 325 calories per 100 grams. Per 100g it contains 40.44g protein, 7.61g fat, 41.22g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

325 kcal / 100g
Protein 40.44g · 41%
Fat 7.61g · 17%
Carbs 41.22g · 42%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy325 kcal
Protein40.44 g
Total fat7.61 g
Saturated fat1 g
Carbohydrate41.22 g
Fiber26.9 g
Cholesterol0 mg
Calcium30 mg
Iron2.17 mg
Magnesium54 mg
Phosphorus637 mg
Potassium955 mg
Sodium51 mg
Zinc7.94 mg
Vitamin A0 µg
Vitamin C0.3 mg
Vitamin E0 mg
Vitamin B61.5 mg
Folate2340 µg

Serving calculator

  • Calories: 325
  • Protein: 40.44g
  • Fat: 7.61g
  • Carbs: 41.22g
FAQ

How many calories are in Leavening agents, yeast, baker's, active dry per 100g?

Leavening agents, yeast, baker's, active dry provides 325 calories per 100 grams.

How much protein is in Leavening agents, yeast, baker's, active dry?

Leavening agents, yeast, baker's, active dry contains 40.44g of protein per 100g.

What is the macronutrient ratio of Leavening agents, yeast, baker's, active dry?

By energy contribution per 100g: protein 41%, fat 17%, carbohydrates 42%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.