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🍽️ Lamb, variety meats and by-products, lungs, raw Calories & Nutrition

Lamb, variety meats and by-products, lungs, raw provides 95 calories per 100 grams. Per 100g it contains 16.7g protein, 2.6g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

95 kcal / 100g
Protein 16.7g · 74%
Fat 2.6g · 26%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy95 kcal
Protein16.7 g
Total fat2.6 g
Saturated fat0.89 g
Carbohydrate0 g
Fiber0 g
Calcium10 mg
Iron6.4 mg
Magnesium14 mg
Phosphorus219 mg
Potassium238 mg
Sodium157 mg
Zinc1.8 mg
Vitamin A27 µg
Vitamin C31 mg
Vitamin B60.11 mg
Folate12 µg

Serving calculator

  • Calories: 95
  • Protein: 16.7g
  • Fat: 2.6g
  • Carbs: 0g
FAQ

How many calories are in Lamb, variety meats and by-products, lungs, raw per 100g?

Lamb, variety meats and by-products, lungs, raw provides 95 calories per 100 grams.

How much protein is in Lamb, variety meats and by-products, lungs, raw?

Lamb, variety meats and by-products, lungs, raw contains 16.7g of protein per 100g.

What is the macronutrient ratio of Lamb, variety meats and by-products, lungs, raw?

By energy contribution per 100g: protein 74%, fat 26%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.