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🍽️ Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Calories & Nutrition

Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted provides 276 calories per 100 grams. Per 100g it contains 22.51g protein, 19.97g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

276 kcal / 100g
Protein 22.51g · 33%
Fat 19.97g · 67%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy276 kcal
Protein22.51 g
Total fat19.97 g
Saturated fat8.44 g
Carbohydrate0 g
Fiber0 g
Cholesterol92 mg
Calcium20 mg
Iron1.97 mg
Magnesium23 mg
Phosphorus184 mg
Potassium251 mg
Sodium66 mg
Zinc5.23 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.14 mg
Vitamin B60.13 mg
Folate21 µg

Serving calculator

  • Calories: 276
  • Protein: 22.51g
  • Fat: 19.97g
  • Carbs: 0g
FAQ

How many calories are in Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted per 100g?

Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted provides 276 calories per 100 grams.

How much protein is in Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted?

Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted contains 22.51g of protein per 100g.

What is the macronutrient ratio of Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted?

By energy contribution per 100g: protein 33%, fat 67%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.