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🍽️ Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Calories & Nutrition

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled provides 200 calories per 100 grams. Per 100g it contains 27.71g protein, 9.02g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

200 kcal / 100g
Protein 27.71g · 58%
Fat 9.02g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy200 kcal
Protein27.71 g
Total fat9.02 g
Saturated fat3.42 g
Carbohydrate0 g
Fiber0 g
Cholesterol92 mg
Calcium17 mg
Iron2.31 mg
Magnesium30 mg
Phosphorus219 mg
Potassium340 mg
Sodium82 mg
Zinc5.73 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.2 mg
Vitamin B60.14 mg
Folate23 µg

Serving calculator

  • Calories: 200
  • Protein: 27.71g
  • Fat: 9.02g
  • Carbs: 0g
FAQ

How many calories are in Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled per 100g?

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled provides 200 calories per 100 grams.

How much protein is in Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled contains 27.71g of protein per 100g.

What is the macronutrient ratio of Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.