🍽️ Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Calories & Nutrition
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled provides 340 calories per 100 grams. Per 100g it contains 23.06g protein, 26.82g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 340 kcal |
| Protein | 23.06 g |
| Total fat | 26.82 g |
| Saturated fat | 11.36 g |
| Carbohydrate | 0 g |
| Fiber | 0 g |
| Cholesterol | 98 mg |
| Calcium | 18 mg |
| Iron | 1.93 mg |
| Magnesium | 24 mg |
| Phosphorus | 184 mg |
| Potassium | 277 mg |
| Sodium | 77 mg |
| Zinc | 4.21 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B6 | 0.11 mg |
| Folate | 15 µg |
Serving calculator
- Calories: 340
- Protein: 23.06g
- Fat: 26.82g
- Carbs: 0g
FAQ
How many calories are in Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled per 100g?
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled provides 340 calories per 100 grams.
How much protein is in Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled contains 23.06g of protein per 100g.
What is the macronutrient ratio of Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?
By energy contribution per 100g: protein 28%, fat 72%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.