🍽️ Lamb, New Zealand, imported, subcutaneous fat, raw Calories & Nutrition
Lamb, New Zealand, imported, subcutaneous fat, raw provides 703 calories per 100 grams. Per 100g it contains 3.87g protein, 76.16g fat, 0.55g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
703 kcal / 100g
Protein 3.87g · 2%
Fat 76.16g · 97%
Carbs 0.55g · 1%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 703 kcal |
| Protein | 3.87 g |
| Total fat | 76.16 g |
| Saturated fat | 32.37 g |
| Carbohydrate | 0.55 g |
| Fiber | 0 g |
| Cholesterol | 78 mg |
| Calcium | 3 mg |
| Iron | 0.47 mg |
| Magnesium | 5 mg |
| Phosphorus | 45 mg |
| Potassium | 93 mg |
| Sodium | 28 mg |
| Zinc | 0.46 mg |
| Vitamin A | 44 µg |
| Vitamin C | 0 mg |
| Vitamin E | 1.18 mg |
| Vitamin B6 | 0.03 mg |
Serving calculator
- Calories: 703
- Protein: 3.87g
- Fat: 76.16g
- Carbs: 0.55g
FAQ
How many calories are in Lamb, New Zealand, imported, subcutaneous fat, raw per 100g?
Lamb, New Zealand, imported, subcutaneous fat, raw provides 703 calories per 100 grams.
How much protein is in Lamb, New Zealand, imported, subcutaneous fat, raw?
Lamb, New Zealand, imported, subcutaneous fat, raw contains 3.87g of protein per 100g.
What is the macronutrient ratio of Lamb, New Zealand, imported, subcutaneous fat, raw?
By energy contribution per 100g: protein 2%, fat 97%, carbohydrates 1%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.