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🍽️ Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw Calories & Nutrition

Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw provides 272 calories per 100 grams. Per 100g it contains 16.16g protein, 22.89g fat, 0.24g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

272 kcal / 100g
Protein 16.16g · 24%
Fat 22.89g · 76%
Carbs 0.24g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy272 kcal
Protein16.16 g
Total fat22.89 g
Saturated fat9.86 g
Carbohydrate0.24 g
Fiber0 g
Cholesterol60 mg
Calcium10 mg
Iron1.01 mg
Magnesium17 mg
Phosphorus147 mg
Potassium261 mg
Sodium64 mg
Zinc2.91 mg
Vitamin A14 µg
Vitamin C0 mg
Vitamin E0.53 mg
Vitamin B60.12 mg

Serving calculator

  • Calories: 272
  • Protein: 16.16g
  • Fat: 22.89g
  • Carbs: 0.24g
FAQ

How many calories are in Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw per 100g?

Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw provides 272 calories per 100 grams.

How much protein is in Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw?

Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw contains 16.16g of protein per 100g.

What is the macronutrient ratio of Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw?

By energy contribution per 100g: protein 24%, fat 76%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.