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🍽️ Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled Calories & Nutrition

Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled provides 199 calories per 100 grams. Per 100g it contains 29.31g protein, 8.24g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

199 kcal / 100g
Protein 29.31g · 61%
Fat 8.24g · 39%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy199 kcal
Protein29.31 g
Total fat8.24 g
Saturated fat3.58 g
Carbohydrate0 g
Fiber0 g
Cholesterol114 mg
Calcium21 mg
Iron2.34 mg
Magnesium22 mg
Phosphorus240 mg
Potassium189 mg
Sodium55 mg
Zinc3.29 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.16 mg
Vitamin B60.14 mg
Folate0 µg

Serving calculator

  • Calories: 199
  • Protein: 29.31g
  • Fat: 8.24g
  • Carbs: 0g
FAQ

How many calories are in Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled per 100g?

Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled provides 199 calories per 100 grams.

How much protein is in Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled?

Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled contains 29.31g of protein per 100g.

What is the macronutrient ratio of Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled?

By energy contribution per 100g: protein 61%, fat 39%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.