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🍽️ Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw Calories & Nutrition

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw provides 232 calories per 100 grams. Per 100g it contains 17.95g protein, 17.2g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

232 kcal / 100g
Protein 17.95g · 32%
Fat 17.2g · 68%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy232 kcal
Protein17.95 g
Total fat17.2 g
Saturated fat8.64 g
Carbohydrate0 g
Fiber0 g
Cholesterol77 mg
Calcium11 mg
Iron1.54 mg
Magnesium16 mg
Phosphorus179 mg
Potassium147 mg
Sodium41 mg
Zinc2.58 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin B60.12 mg
Folate1 µg

Serving calculator

  • Calories: 232
  • Protein: 17.95g
  • Fat: 17.2g
  • Carbs: 0g
FAQ

How many calories are in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw per 100g?

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw provides 232 calories per 100 grams.

How much protein is in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw?

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw contains 17.95g of protein per 100g.

What is the macronutrient ratio of Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw?

By energy contribution per 100g: protein 32%, fat 68%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.