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🍽️ Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked Calories & Nutrition

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked provides 305 calories per 100 grams. Per 100g it contains 24.42g protein, 22.26g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

305 kcal / 100g
Protein 24.42g · 33%
Fat 22.26g · 67%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy305 kcal
Protein24.42 g
Total fat22.26 g
Saturated fat11.05 g
Carbohydrate0 g
Fiber0 g
Cholesterol109 mg
Calcium17 mg
Iron2.1 mg
Magnesium19 mg
Phosphorus217 mg
Potassium162 mg
Sodium46 mg
Zinc3.49 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.14 mg
Vitamin B60.12 mg
Folate1 µg

Serving calculator

  • Calories: 305
  • Protein: 24.42g
  • Fat: 22.26g
  • Carbs: 0g
FAQ

How many calories are in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked per 100g?

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked provides 305 calories per 100 grams.

How much protein is in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked?

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked contains 24.42g of protein per 100g.

What is the macronutrient ratio of Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked?

By energy contribution per 100g: protein 33%, fat 67%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.