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🍽️ Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw Calories & Nutrition

Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw provides 183 calories per 100 grams. Per 100g it contains 20.09g protein, 11.38g fat, 0.09g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

183 kcal / 100g
Protein 20.09g · 44%
Fat 11.38g · 56%
Carbs 0.09g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy183 kcal
Protein20.09 g
Total fat11.38 g
Saturated fat4.62 g
Carbohydrate0.09 g
Fiber0 g
Cholesterol66 mg
Calcium7 mg
Iron1.28 mg
Magnesium19 mg
Phosphorus157 mg
Potassium286 mg
Sodium76 mg
Zinc3.88 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.27 mg
Vitamin B60.09 mg

Serving calculator

  • Calories: 183
  • Protein: 20.09g
  • Fat: 11.38g
  • Carbs: 0.09g
FAQ

How many calories are in Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw per 100g?

Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw provides 183 calories per 100 grams.

How much protein is in Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw?

Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw contains 20.09g of protein per 100g.

What is the macronutrient ratio of Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw?

By energy contribution per 100g: protein 44%, fat 56%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.