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🍽️ Lamb, New Zealand, imported, brains, cooked, soaked and fried Calories & Nutrition

Lamb, New Zealand, imported, brains, cooked, soaked and fried provides 154 calories per 100 grams. Per 100g it contains 14.03g protein, 10.92g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

154 kcal / 100g
Protein 14.03g · 36%
Fat 10.92g · 64%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy154 kcal
Protein14.03 g
Total fat10.92 g
Saturated fat1.37 g
Carbohydrate0 g
Fiber0 g
Cholesterol2559 mg
Calcium6 mg
Iron1.21 mg
Magnesium15 mg
Phosphorus384 mg
Potassium258 mg
Sodium101 mg
Zinc1.33 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E1.12 mg
Vitamin B60.08 mg

Serving calculator

  • Calories: 154
  • Protein: 14.03g
  • Fat: 10.92g
  • Carbs: 0g
FAQ

How many calories are in Lamb, New Zealand, imported, brains, cooked, soaked and fried per 100g?

Lamb, New Zealand, imported, brains, cooked, soaked and fried provides 154 calories per 100 grams.

How much protein is in Lamb, New Zealand, imported, brains, cooked, soaked and fried?

Lamb, New Zealand, imported, brains, cooked, soaked and fried contains 14.03g of protein per 100g.

What is the macronutrient ratio of Lamb, New Zealand, imported, brains, cooked, soaked and fried?

By energy contribution per 100g: protein 36%, fat 64%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.