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🍽️ Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Calories & Nutrition

Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled provides 216 calories per 100 grams. Per 100g it contains 29.99g protein, 9.73g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

216 kcal / 100g
Protein 29.99g · 58%
Fat 9.73g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy216 kcal
Protein29.99 g
Total fat9.73 g
Saturated fat3.48 g
Carbohydrate0 g
Fiber0 g
Cholesterol95 mg
Calcium19 mg
Iron2 mg
Magnesium28 mg
Phosphorus226 mg
Potassium376 mg
Sodium84 mg
Zinc4.13 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.16 mg
Vitamin B60.16 mg
Folate24 µg

Serving calculator

  • Calories: 216
  • Protein: 29.99g
  • Fat: 9.73g
  • Carbs: 0g
FAQ

How many calories are in Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled per 100g?

Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled provides 216 calories per 100 grams.

How much protein is in Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?

Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled contains 29.99g of protein per 100g.

What is the macronutrient ratio of Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.