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🍽️ Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Calories & Nutrition

Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted provides 309 calories per 100 grams. Per 100g it contains 22.55g protein, 23.59g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

309 kcal / 100g
Protein 22.55g · 30%
Fat 23.59g · 70%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy309 kcal
Protein22.55 g
Total fat23.59 g
Saturated fat10.24 g
Carbohydrate0 g
Fiber0 g
Cholesterol95 mg
Calcium18 mg
Iron2.12 mg
Magnesium23 mg
Phosphorus180 mg
Potassium246 mg
Sodium64 mg
Zinc3.41 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.11 mg
Vitamin B60.11 mg
Folate19 µg

Serving calculator

  • Calories: 309
  • Protein: 22.55g
  • Fat: 23.59g
  • Carbs: 0g
FAQ

How many calories are in Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted per 100g?

Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted provides 309 calories per 100 grams.

How much protein is in Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted?

Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted contains 22.55g of protein per 100g.

What is the macronutrient ratio of Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted?

By energy contribution per 100g: protein 30%, fat 70%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.