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🍽️ Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Calories & Nutrition

Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted provides 204 calories per 100 grams. Per 100g it contains 28.35g protein, 9.17g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

204 kcal / 100g
Protein 28.35g · 58%
Fat 9.17g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy204 kcal
Protein28.35 g
Total fat9.17 g
Saturated fat3.28 g
Carbohydrate0 g
Fiber0 g
Cholesterol92 mg
Calcium8 mg
Iron2.2 mg
Magnesium25 mg
Phosphorus203 mg
Potassium333 mg
Sodium71 mg
Zinc4.85 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.17 mg
Vitamin B60.17 mg
Folate21 µg

Serving calculator

  • Calories: 204
  • Protein: 28.35g
  • Fat: 9.17g
  • Carbs: 0g
FAQ

How many calories are in Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted per 100g?

Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted provides 204 calories per 100 grams.

How much protein is in Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?

Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted contains 28.35g of protein per 100g.

What is the macronutrient ratio of Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.