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🍽️ Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked Calories & Nutrition

Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked provides 256 calories per 100 grams. Per 100g it contains 24.52g protein, 16.82g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

256 kcal / 100g
Protein 24.52g · 39%
Fat 16.82g · 61%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy256 kcal
Protein24.52 g
Total fat16.82 g
Saturated fat7.94 g
Carbohydrate0 g
Cholesterol87 mg
Calcium17 mg
Iron1.93 mg
Magnesium22 mg
Phosphorus195 mg
Potassium301 mg
Sodium76 mg
Zinc4.68 mg
Vitamin B60.37 mg

Serving calculator

  • Calories: 256
  • Protein: 24.52g
  • Fat: 16.82g
  • Carbs: 0g
FAQ

How many calories are in Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked per 100g?

Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked provides 256 calories per 100 grams.

How much protein is in Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked?

Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked contains 24.52g of protein per 100g.

What is the macronutrient ratio of Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked?

By energy contribution per 100g: protein 39%, fat 61%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.