🍽️ Egg, white, dried, stabilized, glucose reduced Calories & Nutrition
Egg, white, dried, stabilized, glucose reduced provides 357 calories per 100 grams. Per 100g it contains 84.08g protein, 0.32g fat, 4.51g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
357 kcal / 100g
Protein 84.08g · 94%
Fat 0.32g · 1%
Carbs 4.51g · 5%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 357 kcal |
| Protein | 84.08 g |
| Total fat | 0.32 g |
| Saturated fat | 0.12 g |
| Carbohydrate | 4.51 g |
| Fiber | 0 g |
| Cholesterol | 0 mg |
| Calcium | 101 mg |
| Iron | 0.18 mg |
| Magnesium | 82 mg |
| Phosphorus | 104 mg |
| Potassium | 884 mg |
| Sodium | 1299 mg |
| Zinc | 0.13 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Vitamin B6 | 0.03 mg |
| Folate | 0 µg |
Serving calculator
- Calories: 357
- Protein: 84.08g
- Fat: 0.32g
- Carbs: 4.51g
FAQ
How many calories are in Egg, white, dried, stabilized, glucose reduced per 100g?
Egg, white, dried, stabilized, glucose reduced provides 357 calories per 100 grams.
How much protein is in Egg, white, dried, stabilized, glucose reduced?
Egg, white, dried, stabilized, glucose reduced contains 84.08g of protein per 100g.
What is the macronutrient ratio of Egg, white, dried, stabilized, glucose reduced?
By energy contribution per 100g: protein 94%, fat 1%, carbohydrates 5%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.