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🍽️ Egg, white, dried, powder, stabilized, glucose reduced Calories & Nutrition

Egg, white, dried, powder, stabilized, glucose reduced provides 376 calories per 100 grams. Per 100g it contains 82.4g protein, 0.04g fat, 4.47g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

376 kcal / 100g
Protein 82.4g · 95%
Fat 0.04g · 0%
Carbs 4.47g · 5%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy376 kcal
Protein82.4 g
Total fat0.04 g
Saturated fat0 g
Carbohydrate4.47 g
Fiber0 g
Cholesterol0 mg
Calcium89 mg
Iron0.24 mg
Magnesium72 mg
Phosphorus89 mg
Potassium1116 mg
Sodium1238 mg
Zinc0.16 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0 mg
Vitamin B60.02 mg
Folate96 µg

Serving calculator

  • Calories: 376
  • Protein: 82.4g
  • Fat: 0.04g
  • Carbs: 4.47g
FAQ

How many calories are in Egg, white, dried, powder, stabilized, glucose reduced per 100g?

Egg, white, dried, powder, stabilized, glucose reduced provides 376 calories per 100 grams.

How much protein is in Egg, white, dried, powder, stabilized, glucose reduced?

Egg, white, dried, powder, stabilized, glucose reduced contains 82.4g of protein per 100g.

What is the macronutrient ratio of Egg, white, dried, powder, stabilized, glucose reduced?

By energy contribution per 100g: protein 95%, fat 0%, carbohydrates 5%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.