🍽️ Cream, sour, cultured Calories & Nutrition
Cream, sour, cultured provides 198 calories per 100 grams. Per 100g it contains 2.44g protein, 19.35g fat, 4.63g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
198 kcal / 100g
Protein 2.44g · 5%
Fat 19.35g · 86%
Carbs 4.63g · 9%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 198 kcal |
| Protein | 2.44 g |
| Total fat | 19.35 g |
| Saturated fat | 10.14 g |
| Carbohydrate | 4.63 g |
| Fiber | 0 g |
| Cholesterol | 59 mg |
| Calcium | 101 mg |
| Iron | 0.07 mg |
| Magnesium | 10 mg |
| Phosphorus | 76 mg |
| Potassium | 125 mg |
| Sodium | 31 mg |
| Zinc | 0.33 mg |
| Vitamin A | 124 µg |
| Vitamin C | 0.9 mg |
| Vitamin E | 0.38 mg |
| Vitamin B6 | 0.04 mg |
| Folate | 6 µg |
Serving calculator
- Calories: 198
- Protein: 2.44g
- Fat: 19.35g
- Carbs: 4.63g
FAQ
How many calories are in Cream, sour, cultured per 100g?
Cream, sour, cultured provides 198 calories per 100 grams.
How much protein is in Cream, sour, cultured?
Cream, sour, cultured contains 2.44g of protein per 100g.
What is the macronutrient ratio of Cream, sour, cultured?
By energy contribution per 100g: protein 5%, fat 86%, carbohydrates 9%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.