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🍽️ Crackers, whole-wheat, reduced fat Calories & Nutrition

Crackers, whole-wheat, reduced fat provides 416 calories per 100 grams. Per 100g it contains 11.34g protein, 7.59g fat, 75.52g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

416 kcal / 100g
Protein 11.34g · 11%
Fat 7.59g · 16%
Carbs 75.52g · 73%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy416 kcal
Protein11.34 g
Total fat7.59 g
Saturated fat1.07 g
Carbohydrate75.52 g
Fiber10.9 g
Cholesterol0 mg
Calcium39 mg
Iron3.56 mg
Magnesium120 mg
Phosphorus364 mg
Potassium373 mg
Sodium745 mg
Zinc2.99 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E1.08 mg
Vitamin B60.2 mg
Folate30 µg

Serving calculator

  • Calories: 416
  • Protein: 11.34g
  • Fat: 7.59g
  • Carbs: 75.52g
FAQ

How many calories are in Crackers, whole-wheat, reduced fat per 100g?

Crackers, whole-wheat, reduced fat provides 416 calories per 100 grams.

How much protein is in Crackers, whole-wheat, reduced fat?

Crackers, whole-wheat, reduced fat contains 11.34g of protein per 100g.

What is the macronutrient ratio of Crackers, whole-wheat, reduced fat?

By energy contribution per 100g: protein 11%, fat 16%, carbohydrates 73%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.