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🍽️ Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D Calories & Nutrition

Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D provides 240 calories per 100 grams. Per 100g it contains 17.6g protein, 14.1g fat, 10.6g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

240 kcal / 100g
Protein 17.6g · 29%
Fat 14.1g · 53%
Carbs 10.6g · 18%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy240 kcal
Protein17.6 g
Total fat14.1 g
Saturated fat8.85 g
Carbohydrate10.6 g
Fiber0 g
Cholesterol53 mg
Calcium529 mg
Iron0.2 mg
Magnesium33 mg
Phosphorus829 mg
Potassium330 mg
Sodium1201 mg
Zinc2.36 mg
Vitamin A250 µg
Vitamin C0 mg
Vitamin E0.27 mg
Vitamin B60.08 mg
Folate18 µg

Serving calculator

  • Calories: 240
  • Protein: 17.6g
  • Fat: 14.1g
  • Carbs: 10.6g
FAQ

How many calories are in Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D per 100g?

Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D provides 240 calories per 100 grams.

How much protein is in Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D?

Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D contains 17.6g of protein per 100g.

What is the macronutrient ratio of Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D?

By energy contribution per 100g: protein 29%, fat 53%, carbohydrates 18%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.