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🍽️ Bread, whole-wheat, prepared from recipe, toasted Calories & Nutrition

Bread, whole-wheat, prepared from recipe, toasted provides 305 calories per 100 grams. Per 100g it contains 9.2g protein, 5.9g fat, 56.4g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

305 kcal / 100g
Protein 9.2g · 12%
Fat 5.9g · 17%
Carbs 56.4g · 71%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy305 kcal
Protein9.2 g
Total fat5.9 g
Saturated fat0.87 g
Carbohydrate56.4 g
Fiber6.7 g
Cholesterol0 mg
Calcium36 mg
Iron3.4 mg
Magnesium89 mg
Phosphorus205 mg
Potassium345 mg
Sodium381 mg
Zinc1.65 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.84 mg
Vitamin B60.2 mg
Folate67 µg

Serving calculator

  • Calories: 305
  • Protein: 9.2g
  • Fat: 5.9g
  • Carbs: 56.4g
FAQ

How many calories are in Bread, whole-wheat, prepared from recipe, toasted per 100g?

Bread, whole-wheat, prepared from recipe, toasted provides 305 calories per 100 grams.

How much protein is in Bread, whole-wheat, prepared from recipe, toasted?

Bread, whole-wheat, prepared from recipe, toasted contains 9.2g of protein per 100g.

What is the macronutrient ratio of Bread, whole-wheat, prepared from recipe, toasted?

By energy contribution per 100g: protein 12%, fat 17%, carbohydrates 71%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.