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🍽️ Bread, protein, (includes gluten), toasted Calories & Nutrition

Bread, protein, (includes gluten), toasted provides 270 calories per 100 grams. Per 100g it contains 13.2g protein, 2.4g fat, 48.1g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

270 kcal / 100g
Protein 13.2g · 20%
Fat 2.4g · 8%
Carbs 48.1g · 72%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy270 kcal
Protein13.2 g
Total fat2.4 g
Saturated fat0.36 g
Carbohydrate48.1 g
Fiber3.3 g
Cholesterol0 mg
Calcium136 mg
Iron4.56 mg
Magnesium56 mg
Phosphorus189 mg
Potassium346 mg
Sodium444 mg
Zinc1.17 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.36 mg
Vitamin B60.07 mg
Folate99 µg

Serving calculator

  • Calories: 270
  • Protein: 13.2g
  • Fat: 2.4g
  • Carbs: 48.1g
FAQ

How many calories are in Bread, protein, (includes gluten), toasted per 100g?

Bread, protein, (includes gluten), toasted provides 270 calories per 100 grams.

How much protein is in Bread, protein, (includes gluten), toasted?

Bread, protein, (includes gluten), toasted contains 13.2g of protein per 100g.

What is the macronutrient ratio of Bread, protein, (includes gluten), toasted?

By energy contribution per 100g: protein 20%, fat 8%, carbohydrates 72%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.