🍽️ Bread, cornbread, prepared from recipe, made with low fat (2%) milk Calories & Nutrition
Bread, cornbread, prepared from recipe, made with low fat (2%) milk provides 266 calories per 100 grams. Per 100g it contains 6.7g protein, 7.1g fat, 43.5g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
266 kcal / 100g
Protein 6.7g · 10%
Fat 7.1g · 24%
Carbs 43.5g · 66%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 266 kcal |
| Protein | 6.7 g |
| Total fat | 7.1 g |
| Saturated fat | 1.56 g |
| Carbohydrate | 43.5 g |
| Cholesterol | 40 mg |
| Calcium | 249 mg |
| Iron | 2.5 mg |
| Magnesium | 25 mg |
| Phosphorus | 169 mg |
| Potassium | 147 mg |
| Sodium | 658 mg |
| Zinc | 0.6 mg |
| Vitamin C | 0.3 mg |
| Vitamin B6 | 0.11 mg |
| Folate | 77 µg |
Serving calculator
- Calories: 266
- Protein: 6.7g
- Fat: 7.1g
- Carbs: 43.5g
FAQ
How many calories are in Bread, cornbread, prepared from recipe, made with low fat (2%) milk per 100g?
Bread, cornbread, prepared from recipe, made with low fat (2%) milk provides 266 calories per 100 grams.
How much protein is in Bread, cornbread, prepared from recipe, made with low fat (2%) milk?
Bread, cornbread, prepared from recipe, made with low fat (2%) milk contains 6.7g of protein per 100g.
What is the macronutrient ratio of Bread, cornbread, prepared from recipe, made with low fat (2%) milk?
By energy contribution per 100g: protein 10%, fat 24%, carbohydrates 66%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.