🍽️ Soup, chunky vegetable, reduced sodium, canned, ready-to-serve Calories & Nutrition
Soup, chunky vegetable, reduced sodium, canned, ready-to-serve provides 50 calories per 100 grams. Per 100g it contains 1.16g protein, 0.51g fat, 10.28g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
50 kcal / 100g
Protein 1.16g · 9%
Fat 0.51g · 9%
Carbs 10.28g · 82%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 50 kcal |
| Protein | 1.16 g |
| Total fat | 0.51 g |
| Saturated fat | 0.22 g |
| Carbohydrate | 10.28 g |
| Fiber | 1.1 g |
| Cholesterol | 1 mg |
| Calcium | 25 mg |
| Iron | 0.4 mg |
| Magnesium | 12 mg |
| Phosphorus | 28 mg |
| Potassium | 349 mg |
| Sodium | 138 mg |
| Zinc | 0.24 mg |
| Vitamin A | 58 µg |
| Vitamin C | 0.7 mg |
| Vitamin E | 0.18 mg |
| Vitamin B6 | 0.07 mg |
| Folate | 10 µg |
Serving calculator
- Calories: 50
- Protein: 1.16g
- Fat: 0.51g
- Carbs: 10.28g
FAQ
How many calories are in Soup, chunky vegetable, reduced sodium, canned, ready-to-serve per 100g?
Soup, chunky vegetable, reduced sodium, canned, ready-to-serve provides 50 calories per 100 grams.
How much protein is in Soup, chunky vegetable, reduced sodium, canned, ready-to-serve?
Soup, chunky vegetable, reduced sodium, canned, ready-to-serve contains 1.16g of protein per 100g.
What is the macronutrient ratio of Soup, chunky vegetable, reduced sodium, canned, ready-to-serve?
By energy contribution per 100g: protein 9%, fat 9%, carbohydrates 82%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.